Question:
Does anyone have any ideas about properly pulling a contract brew through the production system when the raw ingredients were purchased by the contractee?
Answer:
The best way to do this is to setup a Contract Brewing warehouse, where you can bring into stock normal raw materials, but at $0 if you need to. Then you can have them on BOMs, Prod Orders, etc. and can consume them in production without having them increase the value of the beer.
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